\n\n| UK authorities (DEFRA \/ Border Force)<\/td>\n | All Spanish pork imports held at border; imports suspended pending risk assessment.<\/td>\n | May lift ban if Spain proves disease\u2011free zones, or maintain ban for longer depending on spread.<\/td>\n<\/tr>\n |
\n| Spain (exporters, govt)<\/td>\n | Pushing for regionalisation; attempting to limit restrictions to afflicted provinces; negotiating with international buyers.<\/td>\n | If regionalisation accepted by importers, exports from unaffected regions resume; otherwise, major market losses.<\/td>\n<\/tr>\n |
\n| Other trade partners (non\u2011EU)<\/td>\n | Many have banned or suspended Spanish pork (e.g. Japan, Mexico, Canada) \u2014 some may consider regionalisation agreements case-by-case.<\/td>\n | Could resume imports from safe zones if countries verify ASF\u2011free status.<\/td>\n<\/tr>\n |
\n| Agricultural \/ pork\u2011industry observers<\/td>\n | Alarm over impact on Spanish pork industry; risk of supply glut, price crashes; emphasis on biosecurity. (meatborsa.com<\/a>)<\/td>\n | Further restrictions may persist; markets may shift; long\u2011term damage to exports\/pork sector if outbreak spreads.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
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